Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


Academic Information

This undergraduate certificate serves business majors seeking exposure to the challenges of hospitality management. It includes coursework in guest-service and food-service management, as well as food-and-beverage cost control, with opportunities to explore club management, hospitality revenue management, and resort operations.

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Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


Careers

What Can I Do with a Certificate in Business Hospitality?

While the business industry covers a number of topics that you can choose to work in, having knowledge in a specific area in business, such as hospitality, is one positive way you can set yourself apart in the business world. This certificate is a great way for you to learn about the hospitality industry, while supplementing your passion for business. You will learn the basics about the different sectors within hospitality, and learn how to hone your customer service skills.

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Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


University Requirements

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Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


Overview

In addition to University Requirements:

Please note that you may be able to use some courses to meet more than one requirement. Contact your advisor for details.

Minimum Units for Completion 15
Highest Mathematics Required MAT 121
Additional Admission Requirements Required

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Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


Details

Additional Admission Requirements
Certificate Requirements
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Academic Catalog - 2018-2019

The W. A. Franke College of Business

Hotel and Restaurant Management

Business Hospitality, Undergraduate Certificate


Campus Availability

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