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Hospitality Administration
Description: Supervised field experience in an appropriate agency or organization. Instructor's consent required. Pass-fail only. No repeat limit. Course fee required.
Units: 1-12
Sections offered: Fall 2024 Spring 2025 Summer 2025
Prerequisite: Admission to Hotel & Restaurant Mgt (BS) or Intl Hospitality Mgt (BS) or Restaurant Management (CERT) or Intl Tourism Mgt (CERT)
Hospitality Administration
Term : Summer 2013
Catalog Year : 2012-2013
HA 408 - Field Work Experience
Description: Supervised field experience in an appropriate agency or organization. Instructor's consent required. Pass-fail only. No repeat limit. Course fee required.
Units: 1-12
Sections offered: Fall 2024 Spring 2025 Summer 2025
Prerequisite: Admission to Hotel & Restaurant Mgt (BS) or Intl Hospitality Mgt (BS) or Restaurant Management (CERT) or Intl Tourism Mgt (CERT)