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Hospitality Administration
Description: Describes the basic functions found in hotel and restaurant management systems and devotes a significant amount of time to learning industry-specific applications. Letter grade only. Course fee required.
Units: 3
Sections offered: Fall 2024 Spring 2025
Prerequisite: (HA 170 or ISM 120), HA 210, and (Admission to Hotel & Restaurant Mgt (BS) or Int'l Hospitality Mgt (BS) or Restaurant Management (CERT) or Int'l Tourism Mgt (CERT)) or International Exchange Student Group
Hospitality Administration
Term : Summer 2020
Catalog Year : 2019-2020
HA 270 - Hospitality Information Technology II
Description: Describes the basic functions found in hotel and restaurant management systems and devotes a significant amount of time to learning industry-specific applications. Letter grade only. Course fee required.
Units: 3
Sections offered: Fall 2024 Spring 2025
Prerequisite: (HA 170 or ISM 120), HA 210, and (Admission to Hotel & Restaurant Mgt (BS) or Int'l Hospitality Mgt (BS) or Restaurant Management (CERT) or Int'l Tourism Mgt (CERT)) or International Exchange Student Group