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Hospitality Administration
Description: This course examines management's accounting and financial decision-making roles within the hospitality industry and how it maximizes the value of hospitality operations through financial statement analysis, capital management, and effective resource allocation. Letter grade only.
Units: 3
Sections offered: Fall 2026
Prerequisite: ACC 255, (ECO 280 or ECO 284)
Hospitality Administration
Term : Fall 2026
Catalog Year : 2026-2027
HA 361 - Hospitality Accounting And Finance
Description: This course examines management's accounting and financial decision-making roles within the hospitality industry and how it maximizes the value of hospitality operations through financial statement analysis, capital management, and effective resource allocation. Letter grade only.
Units: 3
Sections offered: Fall 2026
Prerequisite: ACC 255, (ECO 280 or ECO 284)