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Hospitality Administration
Description: Introduces the history of the beverage industry and the production and classification of alcoholic and non-alcoholic beverages. The sales, service, and control system of the beverages are also discussed. Letter grade only.
Units: 3
Sections offered: Fall 2024
Prerequisite: (HA 240 and Hotel and Restaurant Management (BS)); Event Management & MICE Certificate; or International Exchange Student Group
Hospitality Administration
Term : Fall 2024
Catalog Year : 2024-2025
HA 280 - Beverage Production And Service
Description: Introduces the history of the beverage industry and the production and classification of alcoholic and non-alcoholic beverages. The sales, service, and control system of the beverages are also discussed. Letter grade only.
Units: 3
Sections offered: Fall 2024
Prerequisite: (HA 240 and Hotel and Restaurant Management (BS)); Event Management & MICE Certificate; or International Exchange Student Group