Hospitality Administration
Term : Fall 2019
Catalog Year : 2019-2020

HA 373 - Wines Of The World

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Description: This course covers the basics of many aspects of wine in a fun and educational setting. Students will learn how to taste wine, match it with food, and how to select wine. The course will cover wines from California, France, Italy, and Germany. Letter grade only.

Units: 3

Sections offered: Fall 2019

Prerequisite: (Completed 45 units of coursework and (Hotel & Restaurant Mgt BS or Int'l Hospitality Mgt BS or Restaurant Mgt CERT or Event Mgt for HRM CERT)) or International Exchange Student Group