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Hospitality Administration
Description: This is a basic course introducing tea drinking as a cultural experience and clearing myths in tea drinking. This course will provide an introduction to the history of tea, traditions around the world involving tea, the art of cupping tea, and the trappings of a tea table. Letter grade only.
Units: 1
Sections offered: Spring 2024 Fall 2024
Prerequisite: (Completed 45 units of coursework and (Hotel & Restaurant Mgt BS or Int'l Hospitality Mgt BS or Restaurant Mgt CERT or Event Mgt for HRM CERT)) or International Exchange Student Group
Hospitality Administration
Term : Summer 2020
Catalog Year : 2019-2020
HA 379 - Introduction To Teas Of The World
Description: This is a basic course introducing tea drinking as a cultural experience and clearing myths in tea drinking. This course will provide an introduction to the history of tea, traditions around the world involving tea, the art of cupping tea, and the trappings of a tea table. Letter grade only.
Units: 1
Sections offered: Spring 2024 Fall 2024
Prerequisite: (Completed 45 units of coursework and (Hotel & Restaurant Mgt BS or Int'l Hospitality Mgt BS or Restaurant Mgt CERT or Event Mgt for HRM CERT)) or International Exchange Student Group