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Nutrition Science
Description: This course introduces the concepts of evidenced-based complementary, integrative and functional nutrition approach to health care that focuses on identifying the root causes and system imbalances that influence health and disease. The course includes a thorough study of food-based solutions for maintaining and improving health, chronic disease prevention and management. Letter grade only.
Units: 3
Sections offered: Spring 2024 Summer 2024 Fall 2024
Prerequisite: NTS 135
Nutrition Science
Term : Summer 2020
Catalog Year : 2019-2020
NTS 250 - Food Is Medicine
Description: This course introduces the concepts of evidenced-based complementary, integrative and functional nutrition approach to health care that focuses on identifying the root causes and system imbalances that influence health and disease. The course includes a thorough study of food-based solutions for maintaining and improving health, chronic disease prevention and management. Letter grade only.
Units: 3
Sections offered: Spring 2024 Summer 2024 Fall 2024
Prerequisite: NTS 135