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Nutrition Science
Description: The purpose of the supervised practice experiences is to prepare students to work in dietetics and public health settings. Students will be placed in a variety of settings including clinical, foodservice, and community nutrition settings with skilled preceptors. Students will learn skills specific to each setting. Pass/Fail only. May be repeated for up to 14 units.
Units: 1-12
Sections offered: Spring 2024 Summer 2024
Prerequisite: Admission to Public Health - Nutrition (MPH), NTS 607, NTS 630
Nutrition Science
Term : Spring 2024
Catalog Year : 2023-2024
NTS 696 - Dietetics Supervised Practice Experience
Description: The purpose of the supervised practice experiences is to prepare students to work in dietetics and public health settings. Students will be placed in a variety of settings including clinical, foodservice, and community nutrition settings with skilled preceptors. Students will learn skills specific to each setting. Pass/Fail only. May be repeated for up to 14 units.
Units: 1-12
Sections offered: Spring 2024 Summer 2024
Prerequisite: Admission to Public Health - Nutrition (MPH), NTS 607, NTS 630