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Hospitality Administration
Term : Summer 2022
Catalog Year : 2021-2022

HA 345 - Hospitality Organizational Behavior And Human Resources Management


Description: This course provides a comprehensive analysis of individual and group behavior in organizations. Its purpose is to provide an understanding of how organizations can be managed more effectively and at the same time enhance the quality of employees work life. Topics include motivation, rewarding behavior, stress, individual and group behavior, conflict, power and politics, leadership, job design, employment laws, organizational structure, decision-making, communication and organizational change and development. Letter grade only.

Units: 3

Sections offered: Fall 2022 Winter 2022 Spring 2023

Prerequisite: ((Completed 45 units of coursework and (Hotel & Restaurant Mgt (BS) or Hotel & Restaurant Mgt Minor)), or International Exchange Student Group